<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/1.5.1-alpha" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
	<title>Comments on: 号外 – 青春18切符第二回 – 熱海温泉、沼津</title>
	<link>http://howtojapanese.blogsome.com/2009/03/15/p218/</link>
	<description>How to "Get Used to" Japanese</description>
	<pubDate>Sat, 02 Jan 2010 17:45:13 +0000</pubDate>
	<generator>http://wordpress.org/?v=1.5.1-alpha</generator>

	<item>
		<title>by: Daniel</title>
		<link>http://howtojapanese.blogsome.com/2009/03/15/p218/#comment-144</link>
		<pubDate>Sat, 21 Mar 2009 19:55:49 +0000</pubDate>
		<guid>http://howtojapanese.blogsome.com/2009/03/15/p218/#comment-144</guid>
					<description>I've been to the Nakameguro Taproom before, so I was a little surprised by how small the Numazu Fishmarket one is. I think Nakameguro has more beers, too. Definitely happy news. Now just to convince more konbini to carry ji-biiru...</description>
		<content:encoded><![CDATA[	<p>I&#8217;ve been to the Nakameguro Taproom before, so I was a little surprised by how small the Numazu Fishmarket one is. I think Nakameguro has more beers, too. Definitely happy news. Now just to convince more konbini to carry ji-biiru&#8230;
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Brian</title>
		<link>http://howtojapanese.blogsome.com/2009/03/15/p218/#comment-143</link>
		<pubDate>Sat, 21 Mar 2009 19:26:25 +0000</pubDate>
		<guid>http://howtojapanese.blogsome.com/2009/03/15/p218/#comment-143</guid>
					<description>Baird is the best beer in Japan.  I've been to Numazu for it, but they recently openned a taphouse in Nakameguro in Tokyo.  It's happy news.</description>
		<content:encoded><![CDATA[	<p>Baird is the best beer in Japan.  I&#8217;ve been to Numazu for it, but they recently openned a taphouse in Nakameguro in Tokyo.  It&#8217;s happy news.
</p>
]]></content:encoded>
				</item>
</channel>
</rss>
